Health Fair to promote wellness at Binghamton University

B-Healthy: Healthy Campus Initiative will host Binghamton University’s annual health fair, showcasing the resources available to the University community to maintain and improve health and wellness, from 10 a.m.–2 p.m. Wednesday, March 26, in the University Union, with programming in the Mandela Room, Old Union Hall and Tillman Lobby.

B-Healthy will collaborate with campus partners, local businesses and wellness advocates to raise awareness of the health and wellness resources on campus and within the community. Students can enjoy wellness-themed activities such as student-led stage performances, wellness checks, fitness challenges and much more.

“We’re thrilled to bring the campus community together to celebrate our commitment to health and wellness,” said Johann Fiore-Conte, associate vice president of student affairs and chief health and wellness officer. “Last year’s Health Fair was a tremendous success and we’re hoping to continue to grow the event in 2025.”

B-Healthy uses a nine-dimension model of wellness to illustrate the interconnectedness of the many aspects of living and how they contribute to a healthy existence. The nine dimensions of the wellness model are emotional, physical, occupational, social, spiritual, intellectual, digital, environmental and financial. One of the goals of the Health Fair is to educate students on each of the nine dimensions and how each one is important in a holistic approach to overall wellness.

“We strive to ensure that our students, faculty, and staff prioritize every aspect of their well-being,” said Fiore-Conte. “Our commitment goes beyond individual health; it’s about fostering the well-being of our larger community, the places we call home, and the planet we share. By embracing a holistic approach that considers the individual, their environment, and the world around them, we empower everyone to become the best version of themselves.”

In February, Binghamton University officials demonstrated the campus commitment to promoting a culture of health, well-being and sustainability by officially adopting the Okanagan Charter as a member of the United States Health Promoting Campuses at the Roger L. and Mary K. Kresge Center for Nursing Research lecture and B-Healthy Summit.

“The Health Fair is one of many events that reinforces our commitment to the culture of health and well-being that we’ve been building for over a decade,” Fiore-Conte said.

Binghamton University Dining Services will sponsor a juice bar, providing attendees with healthy food and beverage options. The light fare will feature a variety of fresh juices, fruits and vegetables with dips made from herbs grown in on-campus hydroponic tower gardens.

The Health Fair will also feature a large number of Student Association clubs, allowing students to share common interests and grow their network on and around campus. Attendees can participate in engaging activities including fitness challenges, chair massages, therapy dogs and prize drawings. Baxter the Bearcat will greet guests from 11–1 p.m.

Students, faculty and staff can register for the event on B-Engaged. Those who anticipate a need for disability-related accommodations or auxiliary aids to attend or participate in this event can contact B-Healthy at bhealthy@binghamton.edu with at least three to five days of notice regarding equal access needs.